it has been a while since I've posted, lost my camera a few weeks ago at the 2010 Winter Olympics up in Vancouver. Hubby was so wonderful to find me a replacement, to get me back on track.
Am finally recovered from a cold, lost my all my taste buds and all motivation to cook or bake, only wanted to sleep in the last 2 weeks. This weekend, I got back on track with baking, sparing a few disasters, we manage to get 2 desserts done and donated for the 2010 SCS Dessert Auction.
I had a fun time playing with hot sugar and made some caramelized pecans and made spun sugar to decorate the Chocolate Turtle Tart.
We found out the celebration cake went for over $1K at the SCS Dessert auction.
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